Just after Jamboree site
is an Agroforest protected area of Mt. Makiling which is under the supervision
of University of the Philippines Los Banos (UPLB). According to caretaker, the area is often
used as field laboratory and experimental site for various thesis
projects. Walking in Mt. Making Agroforest had made me compare
it in conventional agricultural systems. As observation, biodiversity is much
higher at least several plant species were enumerated that creates a more
complex habitat that can support a wider variety of birds, insects and other
animals that includes human.
Following trail further,
we able to collect fruits and vegetables – there were coffee beans sun dried
ready for roasting, peppercorn, sili pari, sili labuyo, malunggay, papaya (both
ripe and unripe), and cacao that I had enjoyed; later that night from our
harvested materials, we able to cook “Tinolang Manok” that served as dinner.
In social dimension of
Sustainable Development class I had, according to UNDP, one in every five
persons in this world, including a significant majority of women and girls, is
living below the poverty line – income of less than $1 per day, and one of
every two lives on less than $2 per day. The most obvious aspect of poverty is
physical such as hunger. Poverty, as defined by UNDP, takes in consideration
the lack of essential human capabilities, notably literacy and nutrition; for
the poor, there is limited funds be devoted to buying more food.
Agroforestry can be
advantageous in terms of productivity, biodiversity, economic benefits, social
outcomes and ecological goods and services provided: (1) Reducing poverty
through increased production of agroforestry products for home consumption and
sale; (2) Contributing to food security by restoring farm soil fertility for
food crops and production of fruits, nuts and edible oils; (3) Reducing
deforestation and pressure on woodlands by providing fuel wood grown on farms;
(4) Improving nutrition to lessen the impacts of hunger and chronic illness;
and (5) Augmenting accessibility to medicinal trees as main source of
medication.
The first of the eight
MDGs is to reduce by half the proportion of people earning less than $1 per day
by 2015 and by half the proportion of people suffering from hunger, also by
2015. To achieve this first goal, countries and communities must set their
policy environment, institutions, and programs focus along the lines under economic
growth, population planning, and better distribution income. Agroforestry and
enhancing accessibility to modern agricultural inputs is one way of reducing
poverty as what Mt. Makiling Agroforest had literally shown me.
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